Buffet-Style Private Chef Experience at Your Villa
Cook and Go by Chef Roberto Medda – Starting at €50 per person
Looking to enjoy a feast in the comfort of your villa without the formality of a sit-down dinner? My “Cook and Go” buffet-style service is the perfect solution. I prepare everything fresh in your kitchen and leave you with a beautifully presented buffet — ready for you and your guests to enjoy at your own pace.
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What’s Included
Freshly prepared dishes served on your own platters – or elegant disposables if needed.
All cooking equipment is cleaned before I leave.
You simply load your plates and cutlery in the dishwasher afterward.
No stress, no hosting duties – just amazing food and a relaxed atmosphere.
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Why Clients Love It
✅ Relaxed & Informal – Ideal for birthdays, anniversaries, or laid-back get-togethers
✅ Flexible Menu Options – Choose from my curated Spanish buffets or request customizations
✅ No Hassle – I cook, set up the buffet, clean up the kitchen, and go – leaving you to enjoy the party
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Buffet Menus
Spanish Buffet 1 – €50 per person
A simple, crowd-pleasing selection of tapas and traditional favorites.
Hummus with Assorted Bread
Bruschetta with Serrano Ham
Pimientos de Padrón
Colorful Salad with Goat Cheese
Prawns in Chili and Garlic
Chorizo Paella
Chicken with Salmorejo and Canarian Spices
Patatas Bravas
Dessert: Crema Catalana
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Spanish Buffet 2 – €55 per person
Seafood-forward and full of Canarian flavors.
Bread Tostada with Guacamole & Smoked Salmon
Olive Hummus with Bread
Baked Canarian Scallops with Garlic and Parsley
Tortilla Española
Avocado and Rocket Salad with Goat Cheese
Gambas al Ajillo (Garlic Prawns)
Pan-fried Chicken with Chorizo, Black Olives & Tomato
Seabass Bites with Pickled Onion & Cherry Tomatoes
Seafood Paella
Patatas Bravas
Dessert: Tiramisu
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Spanish Buffet 3 – €60 per person
A more gourmet buffet for those who want something special.
Hummus Selection
Fried Green Peppers
Prawns in Gazpacho Sauce
Goat Cheese Salad
Beef Carpaccio
Spare Ribs with Soy & Honey Sauce
Chorizo Rice with Red Peppers
Chicken Bites with BBQ Sauce
Meatballs with Wine & Saffron
Patatas Bravas
Dessert: Tarta de Queso (Basque Cheesecake)
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Book Your Buffet
Whether it’s a family holiday, birthday, or just a night off from cooking — I bring the flavor, you bring the fun.
Minimum Booking: 6 Guests
Starting at €50 per person
Tenerife-based – Available across the island
Contact:
WhatsApp: +34 638 46 56 02
Email: robertmedda@gmail.com
Instagram: @privatechef_robertomedda
Website: http://www.privatechefrobertomedda.com
Private Chef in Tenerife– Roberto Medda 